By
Tahir Chaudhary
Recipe Ingredients
1/2 cup Yogurt
1/4 cup Green coriander
5-6 Green chilies
1/4 tsp Cumin
1/2 tsp Whole black pepper
1/2 tsp Salt
2 tbsp Mint
1/4 cup Green coriander
5-6 Green chilies
1/4 tsp Cumin
1/2 tsp Whole black pepper
1/2 tsp Salt
2 tbsp Mint
Recipe Method
In a blender blend together the green coriander, green chili, cumin, whole black pepper, salt and mint with yogurt. Serve it with bihari kabab.
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