Gajar Ka Halwa

         

By

Gulzar Hussain

Recipe Ingredients

500 gm Carrot shredded
1cup Milk
1/2cup Khoya
few drops Kevra water
1/2 tsp Cardamom powder
4 tbsp Sugar
6 tbsp Clarified butter

Recipe Method

Take a microwave proof mixing bowl and put 1 cup milk and 4 tbsp of sugar and mix it well. Now add 500 grams shredded carrot, 1/2 tsp of cardamom powder and 6 tbsp clarified butter and mix it well. Then put bowl in Microwave and bake it on 100% for 10 minutes. Now take out bowl and stir and put it back for 5 minutes. In the end kewra and mix. Dish it out and garnish it with khoya.